Get excited for another amazing night of beer pairing to a unique selection of East Anglian Oysters with Bobby Groves of Bobby’s Oysters and Chiltern Firehouse.

After the raging success of last year’s oyster & beer pairing event, we could hardly resist getting Bobby back with us for round 2. Bobby’s East Anglian Oysters company has a spot at the new look Old Spitiafields Market and he continues to work as Head Oyster Shucker at the legendary Chiltern Firehouse restaurant (run by Michelin starred Head Chef Nuno Mendes).

Bobby’s been working in the industry for over 11 years and will be serving up four different oysters from the east coast of Essex. Each variety of oyster has its own distinct flavour profile which we have carefully paired with four complimentary beers.

DATE: Tuesday 1st May 2018  

TIME: 7pm

Each ticket includes a welcome beer, 12 oysters (3 of each of the 4 varieties) and 4 servings of the specially chosen beers for each oyster.

Your order confirmation is your ticket, please bring this with you on the evening as well as ID. You must be over 18 to attend this event.